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Chocolate Avocado Mousse

Updated: Apr 1


Chocolate mousse in a glass cup, topped with cocoa powder, sits on a dark surface with avocado halves and chocolate pieces around.



Introduction


Indulge in a rich and creamy dessert with our Chocolate Avocado Mousse! This delectable treat combines the healthy fats of avocado with the irresistible flavor of dark chocolate, resulting in a luxurious and nutritious dessert that's sure to satisfy your sweet tooth.


Health Benefits


Our Chocolate Avocado Mousse offers numerous health benefits, including:


  1. Avocado: High in healthy fats, fiber, and essential vitamins


  2. Dark chocolate: Rich in antioxidants and minerals


  3. Coconut milk: Provides a dairy-free alternative with healthy fats


Prep Time


  • Prep time: 15 minutes

  • Chilling time: 2-3 hours


Serving Size


Serves 4


Ingredients


  • 2 ripe avocados

  • 1/2 cup dark chocolate chips (at least 70% cacao)

  • 1/4 cup coconut milk

  • 1/4 cup raw honey (or maple syrup)

  • 1 tbsp vanilla extract

  • 1/8 tsp salt


Instructions


  1. Melt the dark chocolate chips using a double boiler or microwave, stirring occasionally until smooth. Let cool for a few minutes.


  2. In a food processor or blender, combine the melted chocolate, avocados, coconut milk, honey (or maple syrup), vanilla extract, and salt. Blend until smooth and creamy.


  3. Spoon the mousse into four serving glasses or ramekins.


  4. Chill for 2-3 hours, or until set.


  5. Serve chilled and enjoy!


Tips

  • Adjust the sweetness by adding more or less honey or maple syrup according to your taste preferences.


  • For a lighter mousse, replace the coconut milk with almond milk or another non-dairy milk alternative.


  • Garnish the mousse with fresh berries, shaved chocolate, or chopped nuts for added flavor and texture.


Nutritional Facts

Calories

Fat

Carbs

Protein

Fiber

Sugar

Net Carbs

250 Kcals

18g

20g

4g

6g

12g

14g



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